Non-Alcoholic Fall Sangria

A zero-proof sangria, perfect to serve over the holidays this fall and winter

This Fall Sangria is packed with the season’s best– a colorful mix of pomegranate seeds, oranges and cinnamon sticks, combined with the sweet spice of my homemade cinnamon clove syrup and non-alcoholic red wine. It’s fruity and sweet, perfect for a chilly fall day.

Zero-Proof Fall Sangria Recipe

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Ingredients:

• 1 oz n/a bitter aperitif (I used this one from Ritual and you can save a little at checkout with code SOBERISHMOM)*

• 1/2 oz homemade cinnamon clove syrup

• 4 oz n/a wine (I used a n/a cabernet from Joyus)

• Squeeze of fresh orange juice

• Garnish with cinnamon stick, pomegranate seeds, and orange wheel

Instructions:

1. Fill a glass with ice and mix all liquid ingredients. Stir to combine.

2. Garnish with fall fruit and a cinnamon stick. Cheers!

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